jethrien: (Default)
We've finally nailed down our vacation plans this year - we're going on a cruise to Alaska. This is after Mexico, the Caribbean, Egypt, and Italy didn't pan out. But cruise is booked, and vacation time is requested, and we're finally definitely going somewhere.

There was a horrifying experience involving gelatin last night. I was making pumpkin whoopie pies, and the icing recipe for the centers called for gelatin, I guess to hold the texture. I've never actually worked with unflavored gelatin before. I followed the directions in the recipe pretty explicitly - it repeatedly told me to do a step with the gelatin, then set aside and do a different recipe step, and then come back to the gelatin. First I was supposed to add water to the gelatin and let it sit. Well, I came back, and the stuff had hardened to a texture similar to rubber cement. Then it was supposed to go in the microwave under low power. It came out and was liquid again...but now had a horrific smell which made it clear that it really did originate with hooves. It was set aside again, and started to recongeal. I rushed through the next step, and added the gelatin to the icing, with grave misgivings. (But I had enough cream cheese to start over, so I figured if it came out terribly, I'd chuck it and start fresh.) As soon as the gelatin hit the icing, it solidified completely, forming long tentacles that tried to warp themselves around the mixer and gum up the works. It was really incredibily disgusting. I ended up spooning through the icing and pulling out oall the strands of solidified gelatin. De-tentacled, the icing was fine, and I just used it as is. I have no idea what was supposed to happen there, but surely that wasn't it.

Date: 2008-04-16 01:49 pm (UTC)From: [identity profile] maydove.livejournal.com
Ooh, where are you going in Alaska? I went on a cruise up the Inside Passage there twelve years ago. It was beautiful and surprisingly warm--in the 70's and clear for a whole week in (I think) July.

Date: 2008-04-16 01:57 pm (UTC)From: [identity profile] chuckro.livejournal.com
We're going on a cruise up the inside passage, amusingly enough. Mid-June.

Date: 2008-04-16 02:48 pm (UTC)From: [identity profile] shnayder.livejournal.com
Congrats on Alaska plans! I probably won't be in Alaska in mid-June, but if I happen to be, I'll look out for your ship :)

Gelatin tentacles sound like a great recipe to remember when Halloween comes around.

Date: 2008-04-16 05:41 pm (UTC)From: [identity profile] jeths-mom.livejournal.com
The gelatin thing? That's exactly what's supposed to happen. Gelatin was invented to thwart and disgust people. I've never ever had good things happen with it, and have given up trying.

Date: 2008-04-16 07:48 pm (UTC)From: [identity profile] fyrna.livejournal.com
Strange, we always used unflavored (Knox-brand) gelatin to make jello when I was little. It never came out disgusting. Using unflavored gelatin meant it was flavored with real fruit juice as opposed to the artificial stuff you get in Jello.

Date: 2008-04-16 08:26 pm (UTC)From: [identity profile] jethrien.livejournal.com
It was Knox-brand. It tried to eat my mixer!

Date: 2008-04-16 08:52 pm (UTC)From: [identity profile] fyrna.livejournal.com
Well, I never did try using it with a mixer. :P Only need a spoon for jello...

Date: 2008-04-16 09:40 pm (UTC)From: [identity profile] jethrien.livejournal.com
I think the problem may have been the number of "set aside"s in the recipe. I think maybe if I'd dumped it in right after it came out of the microwave, it would have been ok. But the recipe explicitly said to set aside, beat in the sugar, and then add the gelatin.

Date: 2008-04-17 01:17 pm (UTC)From: [identity profile] jeths-mom.livejournal.com
I think the problem arises when you try to use it in any recipe other than making "jello". I assume these recipes work out for someone, or they wouldn't be in a book (?) but for me, it has always set too hard, or not at all. I've wasted a lot of good ingredients that I've either thrown away or served frozen.

Date: 2008-04-16 06:02 pm (UTC)From: [identity profile] ivy03.livejournal.com
What, you missed the "remove tentacles" step?

Date: 2008-04-16 06:07 pm (UTC)From: [identity profile] lyriendel.livejournal.com
Yay Alaska cruise! I wish we could come with.

Date: 2008-04-16 07:20 pm (UTC)From: [identity profile] chuckro.livejournal.com
I would have preferred to do a group vacation, but for this year (for a whole toss of reasons) it wasn't to be. Maybe next year.

Date: 2008-04-16 08:26 pm (UTC)From: [identity profile] dushai.livejournal.com
I'm sure there's an anime joke lurking somewhere in those gelatin tentacles...

And I'm glad to hear that you folks will still get to have cruisealicious fun this summer!

Date: 2008-04-16 08:27 pm (UTC)From: [identity profile] jethrien.livejournal.com
I'm sure there's an anime joke lurking somewhere in those gelatin tentacles...

There was. It wasn't very good. It was made, though.

Date: 2008-04-17 01:37 am (UTC)From: [identity profile] hutubachick.livejournal.com
When are you guys going to Alaska?

Date: 2008-04-17 02:28 am (UTC)From: [identity profile] chuckro.livejournal.com
Mid-June, cruising out of Seattle.

Date: 2008-04-17 02:30 am (UTC)From: [identity profile] hutubachick.livejournal.com
When exactly... and what boat?

Date: 2008-04-17 10:10 am (UTC)From: [identity profile] chuckro.livejournal.com
6/15, Norwegian Pearl. Dare I ask if this is overlapping with something?

Date: 2008-04-17 05:34 pm (UTC)From: [identity profile] hutubachick.livejournal.com
Mom and I are on the Norwegian Pearl, departing 6/15 from Seattle as well... that's random planning.
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