Aug. 30th, 2006

jethrien: (Default)
They had champagne grapes at the supermarket last night. I bought myself a bunch. They are so incredibly cute and yummy. Teeny tiny little grapes!

In other news, I always forget how long it takes to prep fruit for pies and cobblers. I never really factor that in when I try to figure out how long baking is going to take me. Hopefully the peach cobbler comes out well enough to justify all the time blanching and peeling peaches...

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jethrien

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